During Ramadan, Andaaz settles into a quieter rhythm. Iftar and Sehri are approached with intention — steady pacing, thoughtful service, and a table prepared in advance.
Iftar at Andaaz
At Maghrib, a composed plate is placed at every table — dates, light savouries, and a glass prepared for the fast.
The moment is observed without interruption.
Guests then continue from the regular menu, ordering at their own pace. The table remains yours for the evening.
For those who prefer the quiet before dawn, Sehri is offered in a limited, curated format.
The menu reflects traditional Pakistani breakfast specialties, prepared with the same care as any evening at Andaaz. The table is set upon arrival, and service concludes before Fajr.
The full Sehri menu is shared directly upon enquiry.